Hello and Welcome!
Hi there, I’m Michael Harris, and I’m so glad you’ve found your way to my little corner of the internet!
If you’re looking for flavorful, approachable meals that don’t take hours to prepare—you’re in the right place. Whether you’re cooking for your family, friends, or just yourself, I’m here to help make delicious food simple and satisfying.
WHAT YOU’LL FIND HERE
My recipes are:
- QUICK – Most dishes come together in 30-45 minutes (because weeknights are already hectic enough).
- WHOLESOME – Loaded with fresh veggies, whole ingredients, and everyday staples.
- FLAVOR-PACKED – If it’s not tasty, it’s not making it onto this blog.
You’ll also find step-by-step photo instructions and video tutorials to guide you along the way—because cooking should feel fun, not frustrating.
MY COOKING PHILOSOPHY
My meals are mostly plant-forward, with lots of vegetables, grains, and legumes at the center of the plate. I eat meat occasionally, usually on weekends, and enjoy seafood when I can source it sustainably.
I’m not a fan of fads. I don’t follow diets or trends. Instead, I believe in balanced, real food—the kind your body feels good eating and your taste buds can’t wait to revisit.
Some of my favorite veggies to cook with? Cabbage, beets, zucchini, potatoes, cauliflower, and broccoli. Lately, I’ve been on a serious spiralizing kick—there’s something fun about turning vegetables into noodles!
I don’t bake often (because let’s be honest—if I make 12 cookies, I’ll eat 12 cookies). But when the craving hits? I’ll share a small-batch dessert recipe or a fun coffee shop-inspired treat—hello, homemade Caramel Macchiato.
A LITTLE ABOUT ME
I’m a proud home cook, a dad, a husband, and a lover of all things food. I’ve always found comfort and creativity in the kitchen. After years of juggling restaurant work, home life, and long hours, I decided it was time to bring my recipes online—and share them with others looking for something real.
I live in [City/State] with my family—my rock-solid wife and our two incredible kids. They’re the reason I do what I do. Dinnertime around our table is the heart of our home.
This blog started as a side hustle, but thanks to your support, it’s become something much bigger. I’m now lucky enough to cook, test, photograph, and write full-time—and I wouldn’t trade it for anything.
LET’S STAY CONNECTED
I hope you’ll find something here that speaks to you—whether it’s a simple dinner to throw together after a long day, a new veggie side dish, or a fun way to switch up your weekly routine.
If you try a recipe, let me know! I love seeing what you’re cooking. Feel free to email me anytime—I read every message and always respond.
And don’t forget to follow along on Instagram, Pinterest, and Facebook for even more behind-the-scenes content, tips, and new recipes.
Thanks for stopping by and being part of this growing community.
Now let’s get cooking. 🍳